Friday, January 17, 2014

Assistant Food & Beverages Manager - BEST WESTERN Resort Kuta

Friday, January 17, 2014

Jobs Descriptions


  1. Teaches and enforces all existing and
    new policies and procedures.
  2. As a representative of Senior
    Management, the Duty Manager will be called upon to deal with guest
    problems and/or complaints.  In
    dealing with these situations, the Assistant Front Office Manager must
    ensure that they use tact and diplomacy and remain within the
    organizational policy in rectifying the situation.
  3. Takes a responsibility for receiving and
    escorting all VIP's and ensuring that they feel comfortable and welcome on
    arrival to the hotel.
  4. Responsible for the security control of
    all hotel keys whilst on duty.
  5. Takes a responsibility for security
    checks of the entire hotel and its equipment on a regular basis each
    day/evening.
  6. Takes a responsibility for liaising with
    the contracted Security Company on daily basis.
  7. Takes a responsibility for attending to,
    resolving or acting upon any alarms or security breaches that may occur
    whilst on duty.
  8. Ensures and oversee that the
    Receptionist/Cashier shift procedures/duties are completed on time and are
    procedurally correct.
  9. Ensures the computer "saves" are done as
    scheduled.
  10. Ensures that on-going pertinent/relevant
    logbook communication to other shifts is maintained.
  11. Assists Reception/GSA Telephones as
    required.
  12. Takes a responsibility for assisting in
    a "hand-on" capacity should the need arise in any outlet or area in the
    Hotel.
  13. Assists as required/requested with the
    solving of any guest complaints/upsets.
  14. Takes a responsibility for the
    issue/supply of stocks as requested by Outlet Managers/Supervisors.
  15. Ensures all outlets open/close on time.
  16. Takes a responsibility for ensuring all
    outlets are securely locked-up at their respective close of trading.
  17. Takes a responsibility for the
    issue/receipt and verification of all outlet floats as required.
  18. Ensures all F & B employee members
    are correctly uniformed per relevant area/outlet.
  19. Takes a responsibility for ensuring that
    end of shift balances for outlets are completed on time and are in balance
  20. Takes a responsibility for the action
    fire and emergency procedures and for contacting Senior Management in case
    of a fire or emergency whilst on duty.
  21. Takes a responsibility for the timely
    handover, briefing by outgoing/in coming Assistant Front Office Manager
    /Manager on Duty.
  22. Ensures that you as Assistant Front
    Office Manager are constantly aware of and "up-to-date" with all
    happenings and operations within the hotel. It is vital that you have an
    obvious presence throughout the hotel, and be visible and moving through
    public areas and departments continually whilst on duty.
  23. Takes a responsibility for ensuring
    clear and constant communication lines are kept with all employee and
    hotel department.
  24. Takes a responsibility for providing
    change to other departments and the correct balancing of the main safe
    float.
  25. Ensures that you as a Assistant Front
    Office Manager are completely aware of all the hotel's services and
    facilities, outlet operating hours and scope of service.
  26. Responsible for on-going
    pertinent/relevant log book communication to other shifts/ departments.
  27. Acquires, through training provided, a
    comprehensive knowledge of the hotel Computer System, Telephone System,
    Paging System and In-House Movie System.
  28. Takes a responsibility for adhering to
    the hotel employee rules and regulations as detailed in the hotel employee
    handbook
  29. Oversees the daily movement of guest
    activities and be able to resolve any guest complaints and to establish an
    amicable relationship with guests, clients and customers of the Hotel.
  30. Through close supervision recommends
    improvement in operation, especially in the aspects of developing better
    service standards, increasing revenue and reducing costs.
  31. Ensures all employee on duty are at all
    times immaculately groomed and wear correct and complete uniform.
  32. Ensures all employee are present at
    roistered time in the appropriate departments.
  33. The Assistant Front Office Manager must
    be fair and just in any employee disciplinary action required whilst on
    duty.
  34. Ensures that all employee behavior and
    service skills are in line with the hotel standards.
  35. To be responsible for the entire Front
    Office Department operation in the absence of the Director of Rooms.
  36. Maintains close working relationships
    with other department and attends any meetings in the absence of the
    Director of Rooms.
  37. Takes a responsibility when assigned to
    perform any other duties or job functions are required by Management from
    time to time.


 



 



 



 





How To Apply?
send your Application Letter, CV, Recent Photograph and any supporting data to hrm@bwresortkuta.com

Publish by : John Petrus | hrm@bwresortkuta.com

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