Lowongan Kerja Potato Head Beach Club

Potato Head Beach Club is looking for a passionate, fun and excellence team member who would like to be part of our dynamic team.

We are looking for :
1. Restaurant Manager 
2. Restaurant Supervisor 
3. Bar Supervisor 
4. First Impression 
5. Waiter/waitress 

 Please submit CV/resume and current photo to careers@pttfamily.com . Only qualified candidates will be notified. Best regards, HRD Potato Head Beach Club

The Trans Resort Bali - Lowongan Kerja

The Trans Resort Bali currently looking for some position as below:
1. Pool Bar Supervisor 
2. Public Area Supervisor 
3. Hostess 
4. Villa Butler (female) 
5. Apprentice:
- Restaurant Waiter (6)
- Rooftop Bar Waitress (3)
- Poolbar Waiter (3)

6. Daily Worker : - Telephone Operator (1) - Cook helper (2 - Chinese) - Room Maid (1) - Gym Attendant (1) - Spa Therapist (6)

Please send your latest CV to careerbali@thetranshotel.com

HHRMA BALI - Mercure Bali Legian

PR Manager, Finance, Bar Supervisor at Discovery Kartika Plaza Hotel

Discovery Kartika Plaza Hotel is seeking qualified candidates for the following positions :

1.    PR Manager

2.    Finance Staff

3.    Finance Supervisor

4.    Bar Supervisor

General Requirements:

• Minimum 2 years’ experience in Similar Capacity in 4/5 Stars Hotels,
• Good communication Skills,
• Excellent in English
• Good Interpersonal Skills
• Those interested, may submit their application letter and resume complete

With latest photograph to

HUMAN RESOURCES MANAGER

DISCOVERY KARTIKA PLAZA HOTEL

Jl. Kartika Plaza Kuta Bali

Phone: 0361 751067 

Email : hrd@discoverykartikaplaza.com

Discovery Kartika Plaza Hotel

Jl. Kartika Plaza, P.O.Box 1012, South Kuta Beach, Bali 80361 - Indonesia

T: (+62 361) 751067 | F: (+62 361) 752475 (operator)

| W: www.discoverykartikaplaza.com

Jobs vacancy at Timor Plaza Hotel Dili

Timor Plaza Hotel Dili – East Timor is offering opportunity for these following positions:

1. Chef De Partie
2. Sous Chef - Chinese        
3. Bar Supervisor        

Requirements:
·         Candidates should have minimum 2 years experience in similar position;
·         Fluent in English and/ or other languages is advantage;
·         Has working experiences in Chain Hotel or International Hotel is advantage;
·         Able to work in a team as well as individual;
·         Willing to join immediately;
·         Posses passport valid at least for 1 year.

Remark:
Please submit your application, resume and update photo at the latest on April 20, 2013.
All file less than 300 KB.
Email to: gpa.associate@gmail.com

Need Sales Manager, Bar Captain at Fave Hotel Umalas

Archipelago International, one of the fastest growing hotel management companies in South East Asia managing various brands: Grand Aston, Royal Alana,Royal Kamuela, Aston, Alana, Kamuela, Quest Hotel, Aston City, Aston Inn, Neo+, Neo & favehotel, is now inviting for the following positions at favehotel Umalas :

VACANT POSITION:

1.   Sales Manager
2.   Bar Captain

BASIC QUALIFICATIONS:

1. Male (2)
2. Female (1)
3. Relevant educational background with the position being applied
      4. Hands-on, result oriented and possess a good communication skills
5. A minimum of 1 year experience in a similar position in 3, 4 or 5 star hotels
6. Excellent command in both written and spoken English, and computer literate

Please bring your resume with recent photograph to favehotel Umalas
Jalan Jl.Petitenget 7 Kerobokan Kuta Utara, Badung, phone 0361 733543 or email to umalasptm@favehotels.com

All applications will be treated confidentially & only qualified candidates will be notified

Need Bar Supervisor, bartender, bartendress, Barback at “La Vigna” New Italian Restaurant at Legian

“La Vigna” New Italian Restaurant at Legian will be opened in the end of July. We are looking some candidate to fill up all positioan as below:

1. Bar Supervisor
2. Bartenders/ Bartendress
3. Barback

Qualifications:
a. Good oral and writen English (1,2,3)
b. Leadership skill (1)
c. Service Oriented (1,2)
d. Well Understood about Beverage / Wine/ Cocktails (1,2)
e. Able to work as a Team (1,2,3)
f. Educated and Dedicated (1,2,3)
g. Computer Literate (1)
h. Experince 1 year in similar position ( 1,2), 6 month (3)
i. Honesty and Profesionalism (1,2,3)
j. Has a strong logical thinking and analyst (1)
k. Communicative and firm attitude (1,2,3)
l. Entertiner ( 2)
m. Understand about work safety (1,2,3)

HHRMA Bali February 2012 - Karma Resort

Restaurant Supervisor

• Qualification Required: Education Background :Diploma, Hospitality/F&B Management,
• Skill /special Training : Through knowledge of LQA Standards, polished service skills, Strong ability to train Restaurant Staff per Standard
• Verbal & Written English and 2 years experiences in the same position.

Bar Supervisor

• Qualification required Education Background : Diploma in Hospitality / F&B Management
• Skill/ special training : Advanced bar Management and Bartending skill, Written & Verbal English , Beverage Menu composure and implementation
• Minimum 2 years experiences in the same position

Sommelier

• Qualification required : Diploma Education Background in Hospitality / Enology/ F&B Management
• Skill/Special Training : Through knowledge of old and New world wines and service of wine , through knowledge of LQA standard, Polished service skills
• Written & Verbal English, Minimum 2 years experiences in the same Position

Hostess
Qualification Required : Minimum Senior High school / Hospitality , English Speaking , good communication skills, well presented, minimum 1 year experiences

Restaurant Captain
Qualification Required : Minimum Diploma in Hospitality / FB Management, 2 years experiences in the same position, through knowledge of LQA Standards, Polished service Skill, writte & Verbal English

Commis I
Qualification Required : Minimum Diploma in Hospitality / Culinary Arts, Minimum experiences 2 years at The Same Position, Knowledge of western & asian cuisine, ability to produce consistently accurate food preparations at a high speed

Reservation Agent
Qualification Required : Minimum Diploma Education Background in Hospitality ,Minimum 2 years experience, Computer Skill, English written & verbal & Correspondence skill, familiar with Opera System

Chief Security & Safety
Qualification required the same with previous add.

GSA
Qualification required the same with previous add.


Send your CV today to : hrmgr@karmakandara.com

Need Bar Spv, Restaurant Spv, telephone Operator at Potato Head Beach Club – Seminyak

Warmest greetings from Potato Head Beach Club – Seminyak…

Kindly share that we are still looking for more candidates to fill our additional positions in our property with detail as follow :

1.Bar Supervisor
2.Restaurant Supervisor
3.Telephone Operator

Requirements:

*Have experience with MICROS (1-3)
*Good communication skills (4-6)

We would be pleased to receive your updated CV at ruth.triyana@ptthead.com
(please named the position applied on the email subject)

JObs Vacancy as Restaurant Spv, Bartender, Chasier, GSA at Potato Head Beach Club – Seminyak

Kindly share the vacant positions in our property with detail as follow :

* Restaurant Supervisor
* Bar Supervisor
* Bartender
* Cashier
* Guest Relation

We would be pleased to receive your updated CV at hrd.bali@ptthead.com

(please named the position applied on the email subject)

Lowongan Kerja Hotel di Lombok

NEW RESTAURANT at Gilli Trawangan, Lombok OPENING SOON...!!!!!!
We would like to invite young and dynamic candidates to fill our below position :
STAFF KITCHEN
1.Sous Cheff
2.CDP
3.Senior Cook
4.Junior Cook
5.Steward
ADMIN RESTAURANT

1.Chief Accounting
2.Admin and Tax
3.Purchasing
4.Personalia
BAR
1.Bar Supervisor
2.Bar Staff
3.Waiter and Waitress Restaurant.

If you are the right one and feel that you're capable to handling the job may assign to you. Please submit your CV to dewatagilijaya@ymail.com or send via fax 0361 750380.

Jobs Vacancy all positions at Gilli Trawangan

Please spread our vacancy to your colleagues and your relatives that our new restaurant at Gilli Trawangan open position as below details :

Staff Kitchen :
1. Sous Cheff
2. CDP
3.Senior Cook
4.Junior Cook
5.Steward


Admin Restaurant :
1. Chief Accounting
2.Admin and Tax
3.Purchasing
4.Personalia

BAR
1. Bar Supervisor
2. Bar Staff
3.Waiter and Waitress Restaurant
Please submit your CV to dewatagilijaya@ymail.com or fax (0361) 750380, only shortlisted candidate will be contact to have interviewed.

Currently we are recruiting workers to Asscott Hotels in Halifax- Canada.

Currently we are recruiting workers to Asscott Hotels in Halifax- Canada.
Please let us know if you have skilled and unskilled workers for the following position:

A. Waiter / Waitress - 10

Description:
You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.

Qualifications:
*Ideally with a relevant degree or diploma in Hospitality or Tourism management.
*Minimum 2 years work experience in hotel operations.
*Good customer service, communications and interpersonal skills are a must.

Primary Location: Halifax- Canada
Organization: Asscott Hotels
Job Level: Hourly

TERMS AND CONDITIONS:

1. Accommodation - Provided.
2. Ticket - Provided (Including during Vacation).
3. Medical - Provided.
4. Transportation - Provided.
5. Working hours - 9a.m-6p.m [mon-sat]
6. Vacation - 30 days every year
7. Salary - Ca$10 per hour
8. Contract - 3 years.
9. Extra time - Ca$12per hour
10. Insurance & Pension - According to Canadian Labor laws.
11. Other Benefits - Family status, group benefit and other fringe benefit.

Other terms according to Halifax labor laws.

B. Receptionist - Hotel - 6

Our client, a well respected and prestigious Hotel, are seeking an experienced Receptionist to join their team.

You will be the the face of the Hotel being the first point of contact for all visitors, answering and using the switchboard, assisting with queries and all other reception duties.
Previous reception experience is essential ideally within the hospitality industry.

Qualifications:
*Ideally with a relevant degree or diploma in Hospitality or Tourism management.
*Minimum 2 years work experience in hotel operations.
*Good customer service, communications and interpersonal skills are a must.
*Must be able to speak good english.


Primary Location: Halifax- Canada
Organization: Asscott Hotels
Job Level: Hourly

TERMS AND CONDITIONS:

1. Accommodation - Provided.
2. Ticket - Provided (Including during Vacation).
3. Medical - Provided.
4. Transportation - Provided.
5. Working hours - 9a.m-6p.m [mon-sat]
6. Vacation - 30 days every year
7. Salary - Ca$15 per hour
8. Contract - 3 years.
9. Extra time - Ca$19per hour
10. Insurance & Pension - According to Canadian Labor laws.
11. Other Benefits -Family status, group benefit and other fringe benefit.

Other terms according to Halifax labor laws.




C. Experienced Chef and Restaurant Supervisor.
D. Assistant Secretary.
E. Bar Servers and Guest Services Hosts.
F. House Keeping Supervisor and Cleaners.

Organization:
Asscott Hotels Halifax- Canada.
www.asscotthotels. com

Please send your resume to

PT. Mitra Solusi Integritas

email ; hr_mitrasolusi@ yahoo.com
aminuddin_silaen@ yahoo.com

or

submit your resume to:

PT. Mitra Solusi Integritas
Jl. Alternative Transyogi KM 3
Cibubur Times Square B2 No 23
CIBUBUR
INDONESIA

Jobs Vacancy At InterContinental Bali Resort

VACANCIES Available :

• Reservation Manager
• Resort Concierge
• Bar Supervisor

Contact:
Mieke Pinaria (Dir of QCI)
Mieke.pinaria@interconti.com
Crowne Plaza Jakarta